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α-Pinene is a naturally occurring monoterpene produced by some plants (e.g., pine trees, cannabis...
Esta directriz de la Organización Mundial de la Salud (OMS) proporciona recomendaciones basadas en...
Takeaway food outlets (‘takeaways’) sell hot food for consumption off the premises. Takeaway...
To ensure that patients get the answers they need to make informed care decisions, we require...
Autonomic dysfunction and tachycardia are associated with poor outcomes in septic shock...
The aim of this investigation is to assess the benefit of treating erectile dysfunction (ED) using...
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This systematic review was conducted by the 2025 Dietary Guidelines Advisory Committee as part of the process to develop the...
This ASPE data point links manufacturer location data with the Federal Emergency Management Agency (FEMA) National Risk Index (NRI), which...
The U.S. Department of Health and Human Services (HHS) analyzes the benefits, costs, and other impacts of significant proposed and...
The pipeline and commercial market for novel antimicrobial drugs is insufficient to address current and future patient needs or mitigate...
The COVID-19 pandemic created an urgent need for state, Tribal, local, and territorial (STLT) public health agencies to translate knowledge...
The National Academies Food Forum hosted a public workshop in September 2024 to explore science-informed hazard- and risk-based approaches to...
Clinical research forms the foundation for understanding and developing treatments for all types of medical conditions, but participants often do...
These results highlight the real-world impact of shortages on patients and the importance of identifying new strategies to prevent shortages...
This systematic review was conducted by the 2025 Dietary Guidelines Advisory Committee as part of the process to develop the...
